We are a wine boutique, bistro and winebar. Our proposal is to work with high quality products, from wines to inputs for our kitchen.
Regarding wines, we work with boutique wineries, we select the best producers and among these producers we make a very rigorous selection to obtain the best labels for each vintage. The vast majority of them are very limited productions and numbered bottles. 50% of our wine list is national wines and 50% imported wines.
We have the store option for you to choose your wine, sparkling wine or products from our emporium to take home. Today there are more than 300 labels from various countries.
In our store we have two Winestations with 8 wine taps where you can try the labels in doses (glasses).
Our gastronomy seeks to bring together the best of local cuisine, valuing the roots of our land, fresh fish from our market and high quality inputs. All this combined with contemporary haute cuisine from France and Italy.
At noon we serve executive dishes and at night the bistro serves several options of starters, tacos, cold cuts and the best of haute cuisine.
Photo Credits: Website, Instagram or TripAdvisor of this Company.